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January 2019

Gluten Free Cooking


January 17, 2019 | 6:00 pm - 8:30 pm

$65.00 Sold out

Removing the wheat flour from your kitchen isn’t as difficult as it sounds. Gluten intolerance is a growing concern for many and NY Kitchen is ready to help you along this new dietary path. Use New York’s agricultural bounty to create wheat-free meals that will please everyone’s palates. Join the NYK’s Chef Instructor as they demonstrate techniques that you will then apply to your culinary creation as you and your partner prep and cook your dish, platter your food, and…

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Chef’s Table


January 18, 2019 | 6:00 pm - 8:30 pm

$85.00 Sold out

These classes are designed to be fun, relaxing, and an escape from the daily grind.  They are a great way to learn basic cooking techniques while enjoying your family and friends in our Hands-On Kitchen.  NYK’s Chef Instructor will provide a history and overview of the recipes while demonstrating proper knife skills and professional culinary techniques. They will then lead the class through the preparation of appetizer, side dishes, and entrées. The menu will be prepared by participants working together…

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American Classics: The South


January 19, 2019 | 2:00 pm - 4:30 pm

$65.00 1 ticket left

The various regions of the United States provide a beautiful cross-section of cuisine that will excite your taste buds.  Join our NYK Chef Instructor to create Southern classics using indigenous New York State ingredients.  See how French and Spanish influence has made Southern cooking some of the most flavorful and versatile cuisine in the country. We can assure you of this – the food may be different, but you won’t leave hungry! Menu: Buttermilk Fried Chicken Shrimp & Grits Jambalaya…

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Chef’s Table


January 19, 2019 | 6:00 pm - 8:30 pm

$85.00 1 ticket left

These classes are designed to be fun, relaxing, and an escape from the daily grind.  They are a great way to learn basic cooking techniques while enjoying your family and friends in our Hands-On Kitchen.  NYK’s Chef Instructor will provide a history and overview of the recipes while demonstrating proper knife skills and professional culinary techniques. They will then lead the class through the preparation of appetizer, side dishes, and entrées. The menu will be prepared by participants working together…

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Below the Border


January 20, 2019 | 5:00 pm - 7:30 pm

$65.00 Sold out

Do you like tasty Mexican food? Do you drink salsa like it’s water? Then perhaps this class is for you! Whether it’s a plate full of tacos or a lovely Mexican-inspired salad- Below the Border meals are always a hit. In this class you will learn how to create Below the Border inspired dishes using the finest NY State ingredients. After a short lecture from the Chef Instructor, you and a partner will prepare one of our unique dishes that…

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Cooking with Guglielmo Sauce


January 24, 2019 | 6:00 pm - 8:30 pm

$65.00 4 tickets left

Join the Center’s Chef Instructor along with owner and creator of Guglielmo Sauce for an immersive cooking experience. Rochester resident and radio host, Paul Guglielmo, has a successful line of pasta sauces that he has demonstrated many times in our Education Theatre. Now it’s your turn to cook with Pauly! Roll up your sleeves while you work closely with our Chef Instructor and Pauly to create fresh and flavorful meals inspired by his line of sauces. Enjoy a glass of…

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