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March 2019

WSET III: Advanced


March 24, 2019 | 10:00 am - 3:00 pm
|Recurring Event (See all)

One event on February 24, 2019 at 10:00 am

One event on March 9, 2019 at 10:00 am

One event on March 10, 2019 at 10:00 am

One event on March 23, 2019 at 10:00 am

One event on March 24, 2019 at 10:00 am

One event on April 2, 2019 at 10:00 am


$1400.00

Who It’s For: Wine professionals and consumers who already have a broad foundation of wine knowledge — including wine labeling laws, appellation systems, major wine-producing regions and grape types — and are experienced in tasting technique, and want to take their learning to the next level. What You’ll Learn: This course provides a thorough understanding of the principal wines and spirits of the world and their commercial importance in the world’s market. Specifically it covers: The details of wine production…

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April 2019

WSET III: Advanced


April 2, 2019 | 10:00 am - 1:00 pm
|Recurring Event (See all)

One event on February 24, 2019 at 10:00 am

One event on March 9, 2019 at 10:00 am

One event on March 10, 2019 at 10:00 am

One event on March 23, 2019 at 10:00 am

One event on March 24, 2019 at 10:00 am

One event on April 2, 2019 at 10:00 am


$1400.00

Who It’s For: Wine professionals and consumers who already have a broad foundation of wine knowledge — including wine labeling laws, appellation systems, major wine-producing regions and grape types — and are experienced in tasting technique, and want to take their learning to the next level. What You’ll Learn: This course provides a thorough understanding of the principal wines and spirits of the world and their commercial importance in the world’s market. Specifically it covers: The details of wine production…

Find out more »
man in suit holding card showing tips training logo

TIPS On Premise Training


April 15, 2019 | 8:45 am - 5:00 pm

$40

TIPS (Training for Intervention ProcedureS) is the global leader in education and training for the responsible service, sale, and consumption of alcohol. 

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June 2019

ServSafe® Manager Certification


June 10, 2019 | 9:00 am - 5:00 pm

$250.00

The ServSafe® program is developed by the National Restaurant Association with the help of food service industry experts who face the same risks you do every day. Your concerns are our concerns. Our years of experience and inside knowledge of the food service industry are at the core of our courses, exams and materials. We can prepare you to handle food sanitation risks because we have direct experience with it. We also have reliable materials, flexible options, and expert food…

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July 2019

Wine & Spirits Education Trust Level II Award in Wines and Spirits


July 12, 2019 | 10:00 am - 5:00 pm

$800.00

This is a THREE DAY course- student MUST attend all three sessions: July 12, 13, & 14. For general information about the Wine & Spirit Education Trust, click here. The Intermediate Certificate Course is appropriate for wine enthusiasts who want to acquire in-depth knowledge of wines and spirits, and for those employed in the retail or hospitality industry. The course covers the major types of wines and spirits of the world, and includes tasting of more than 40 different types of…

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August 2019

Wine & Spirits Education Trust Level I Award in Wines


August 4, 2019 | 9:00 am - 5:00 pm

$400.00

Qualification Aims: The WSET Level 1 Award in Wines is intended for people who have little or no prior knowledge of wines. It is designed to provide a sound but simple introduction to wines. The qualification will assist those who need a basic familiarity with the main types and styles of wines, for example people who work with wines as part of a larger beverage portfolio in the retail and hospitality sectors. Successful candidates will be able to know the…

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