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11:00 am

Knife Skills

February 7, 2021 | 11:00 am - 1:00 pm

You can’t afford to miss this full participation class on knife skills. Become the proud owner of a brand-new Mercer 8” French Chef’s knife (retail value $55) when you sign up for this Hands-On experience! You will slice, mince, and julienne your way to an understanding of produce fabrication techniques, maintenance and care of your […]

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12:00 pm

Wine 101

February 7, 2021 | 12:00 pm - 1:30 pm

Having a solid foundation is key to enhancing your enjoyment of wine. Join us for this very popular and entertaining class that will provide you with all the “need to know” information about wine: profiles of major grape varieties and wine styles, how to store and serve wine, detecting common faults, reading labels, ordering in a […]

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