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11:00 am

Taste of Spain

February 29, 2020 | 11:00 am - 1:30 pm
$85.00 Sold out

There are plenty of reasons to visit Spain: its colorful history, world-renowned art, vibrant culture, beautiful beaches… and perhaps most importantly, fantastic Spanish food. When it comes to sampling Spanish cuisine, the sheer amount of choices can be overwhelming.
Join us for a taste of some of Spain’s most popular recipes.

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12:00 pm

Whole Food Plant Based Cooking

February 29, 2020 | 12:00 pm - 2:30 pm
$65.00 Sold out

Eating a whole-food, plant-based diet has been shown to be a powerful way to take control of your health. Learn tips from our Chef Instructor for meal planning and shopping as well as how to manage challenging situations. Together we will create a wonderful Whole Food Plant Based feast, based on some familiar family favorites, that everyone will love!  We will work together to practice skills to make you more comfortable and confident in the kitchen.  

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5:00 pm

5 Ingredient Meals

February 29, 2020 | 5:00 pm - 7:00 pm
$65.00 Sold out

Don't overthink your food! With 5 basic ingredients and 30 minutes of cooking time, you can create a super fast, super tasty meal! Join our Chef Instructor in Hands-On Kitchen 2 as you master the art of balanced flavor and simple preparation. Get to the good stuff. Get to the table quickly with 5-Ingredient Meals!

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6:00 pm

Sip & Sizzle

February 29, 2020 | 6:00 pm - 8:30 pm
$65.00 4 tickets left

A cooking and craft beverage experience like no other! Enjoy a chef-prepared, three-course meal while sampling a variety of NYS wines.

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Chef’s Table

February 29, 2020 | 6:00 pm - 8:30 pm
$85.00 Sold out

These classes are designed to be fun, relaxing, and an escape from the daily grind. They are a great way to learn basic cooking techniques while enjoying your family and friends in our Hands-On Kitchen. The menu will be prepared by participants working together at each of the cooking islands and everything will be served family style.

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