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6:00 pm

Your Favorite Chinese Take Out

January 23, 2020 | 6:00 pm - 8:30 pm

Set aside your growing pile of takeout menus and join us for a unique experience in our Hands-On Kitchen. This class will teach you classic Chinese dishes that will impress your guests and give that Chinese restaurant down the road a run for their money! Soon everyone will be ordering their favorite Chinese takeout from your kitchen!

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Cooking en Papillote

January 23, 2020 | 6:00 pm - 8:30 pm

Learn to make impressive and delicious dinners using a simple technique; in French “en papillote”, in Italian “ al Cartoccio”, and in English “cooking in parchment” No matter what you call it, when you cook all of your ingredients sealed in parchment paper, they cook in their own steam creating an incredibly flavorful dinner that is portion controlled, healthy and fun to present!

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