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11:00 am

Bunch Bites & Flights

December 28, 2019 | 11:00 am - 12:00 pm
$25.00 24 tickets left

Join us in the Wine Spectator Theater for sample sized portions of some of our brunch menu favorites paired with our signature mimosa flight! During this class, you’ll enjoy delicious food and beverage while our Beverage Instructor discusses the pairing notes and practices for YOU to decide on the ultimate brunch pairing. Menu: Breakfast Sandwich with Bacon, […]

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12:00 pm

New England Classics

December 28, 2019 | 12:00 pm - 2:30 pm
$65.00 Sold out

The various regions of the United States provide a beautiful cross-section of cuisine that will excite your taste buds.  Join our NYK Chef Instructor to create New England classics using indigenous New York State ingredients. We can assure you of this – the food may be different, but you won’t leave hungry! Menu: Clam & […]

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1:00 pm

Street Food Favorites

December 28, 2019 | 1:00 pm - 3:30 pm
$55.00 1 ticket left

Bring the flavor of a food truck rodeo into your kitchen! In this class you’ll discover the history and flavors of the best street food in the world. Bahn Mi with pickled veggies and sriracha mayo Chicken Parm Waffles Turkish K-bobs Mexican Street Tacos Poutine Date and Time:Saturday, December 28th, 2019 | 1:00PM - 3:30PMLocation:New […]

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5:00 pm

Wine & Pasta Pairing

December 28, 2019 | 5:00 pm - 6:00 pm
$30.00 22 tickets left

Wine and pasta are the perfect pair. Pasta textures, fillings, and sauces will significantly impact which wine pairs best – discover how in this exciting and delicious class! Enjoy a trio of pastas with a variety of sauces while our Beverage Educator guides you through which NYS wines pair best! Menu: Linguini with Clam Sauce […]

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6:00 pm

Chef’s Table

December 28, 2019 | 6:00 pm - 8:30 pm
$85.00 Sold out

These classes are designed to be fun, relaxing, and an escape from the daily grind.  They are a great way to learn basic cooking techniques while enjoying your family and friends in our Hands-On Kitchen.  NYK’s Chef Instructor will provide a history and overview of the recipes while demonstrating proper knife skills and professional culinary […]

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