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12:00 pm

Pasta Making

September 7, 2019 | 12:00 pm - 2:30 pm

The ingredients for making homemade pasta are very basic–eggs and flour, yet very few of us take the time to mix and roll pasta dough. In this class, our chef instructor will take the mystery out of making pasta and participants will work in small groups to create a variety of pasta dishes. We’ll pair […]

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1:00 pm

Sous Vide Cooking

September 7, 2019 | 1:00 pm - 3:00 pm

French for “under vacuum”, this technique has been used in commercial food preparation for years. Now learn how to create unique and delicious foods with no special equipment required! Menu: Perfect Steak with Bordelaise & Rosemary Olive Oil Creamer Potatoes Marinated Chicken Breast & Garlic Ginger Broccoli Crustless Quiche Bites Poached Pears with Brandy Butter […]

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6:00 pm

Chef’s Table

September 7, 2019 | 6:00 pm - 8:30 pm

These classes are designed to be fun, relaxing, and an escape from the daily grind.  They are a great way to learn basic cooking techniques while enjoying your family and friends in our Hands-On Kitchen.  NYK’s Chef Instructor will provide a history and overview of the recipes while demonstrating proper knife skills and professional culinary […]

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