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12:00 pm

Won Ton Workshop

August 18, 2019 | 12:00 pm - 2:00 pm

Join NYK’s Culinary Instructor in our Hands-On Kitchen and be amazed by the versatility of won ton wrappers. As an ingredient, won ton wrappers are relatively inexpensive and easy to locate. Appetizers, snacks, breakfast, and desserts can all be created using these thin sheets of dough. Once you start cooking with won ton wrappers, you’ll […]

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1:00 pm

One Dough, Many Cookies

August 18, 2019 | 1:00 pm - 2:30 pm

Join us in our brand new Hands on Kitchen as our pastry chef instructor guides you through the basics of baking delicious cookies! Create one dough, make a few twists and turns, and Voila! Menu: Apricot Shortbread Berry Gem Tartlets Tangy Lemon Wedges Rugelach Spirals Gingerbread Cashew Sandies Chocolate Chip Fudge Brownie Bars Instructor: Laura Devine

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5:00 pm

Southern Classics

August 18, 2019 | 5:00 pm - 7:30 pm

The various regions of the United States provide a beautiful cross-section of cuisine that will excite your taste buds.  Join our NYK Chef Instructor to create Southern classics using indigenous New York State ingredients.  See how French and Spanish influence has made Southern cooking some of the most flavorful and versatile cuisine in the country. […]

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