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10:00 am

Baking for Brunches

February 17, 2019 | 10:00 am - 12:30 pm

Rather than standing in line at a crowded restaurant, invite your friends over for brunch! This class will teach you a selection of great sweet and savory brunch dishes that will impress your guests and make your kitchen the next new brunch meet up spot! As you enjoy the dishes, we will serve brunch’s favorite […]

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11:00 am

Wine Club Series “The Big Six”: Cabernet Sauvignon

February 17, 2019 | 11:00 am - 1:00 pm

By investigating the Classic Six one variety at a time, you’ll learn where the grapes originate, where they’re grown in the world today, and taste examples to discover how location affects the wines. We’ll wrap up each meeting by scrambling the wines for a blind tasting review—can you identify them? And most importantly, you’ll reveal […]

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2:30 pm

Wine Club Series “Barrel Selections”: The Other White Grapes

February 17, 2019 | 2:30 pm - 4:30 pm

This class we will learn about "the other guys" such as Viognier and Gruner Veltliner. These grapes might get over looked as they are not as common around the world but they are still some of the best! As a follow up to our original wine club series we will continue to investigate the wine […]

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5:00 pm

Gluten Free Cooking

February 17, 2019 | 5:00 pm - 7:30 pm

Removing the wheat flour from your kitchen isn’t as difficult as it sounds. Gluten intolerance is a growing concern for many and NY Kitchen is ready to help you along this new dietary path. Use New York’s agricultural bounty to create wheat-free meals that will please everyone’s palates. Join the NYK’s Chef Instructor as they […]

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