FLCC Culinary Arts Lab
Students enrolled in Finger Lakes Community College's Culinary Arts Program experience their culinary lab courses at the modern New York Kitchen—which is just a short distance from their main campus. These lab classes provide you hands-on experience in a real-world setting. Students gain extensive hands-on training through a required professional work experience that taps into the knowledge of experts in the vibrant culinary and tourism industries of the Finger Lakes region.***DISCLAIMER: New Hands-On Kitchen Cooking Class Operating Procedures*** New York…
Find out more »