Wine, Beer & Spirits

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April 2020

Date Night in the Demo Theater

April 16, 2020 | 6:00 pm - 8:00 pm

$65.00 28 tickets left

Experience a delectable three-course menu paired with the best of New York State wines while viewing a cooking demonstration in our Wine Spectator Theater!

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Beer & Pizza Pairing

April 17, 2020 | 6:00 pm - 7:00 pm

$30.00 15 tickets left

Beer pairing doesn’t require a fancy five-course meal – if you’ve ever wondered what pairs with something as simple as pizza, this is the class for you! Enjoy a sample sized portion of pizzas featured in our Restaurant as our Beverage Educator guides you through flavor profiles and perfect pairings with New York State craft beers.

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Classics Cocktails

April 18, 2020 | 2:00 pm - 3:30 pm

$30.00 22 tickets left

As winter persists, it’s time to warm up with a cocktail made from local spirits! Our experienced NYK instructor, will guide you through three cocktail mixology methods, using local products. You will have the opportunity to sip and savor samples of the cocktails.

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National Prohibition and Its Effect on the Finger Lakes Wine Industry

April 19, 2020 | 1:00 pm - 2:30 pm

$20.00 28 tickets left

We will examine the Temperance Movement and the 19th Amendment, Prohibition, and their effect on the wine industry in the Finger Lakes. We will also explore the long-term effects they had on the culture of the Finger Lakes and the rebirth of wine production in the late 1970s.

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Vine & Brine featuring Dr. Konstantin Frank Wines

April 19, 2020 | 3:30 pm - 4:30 pm

$50.00 40 tickets left

There are as many varieties of seafood as there is ways to prepare them. Baked, broiled, grilled or fried, in a sauce, with a sauce or in soup or chowder. In this class we will taste a variety of four Dr. Frank Wines with an assortment of chef-prepared seafood bites in search of the perfect pair. After this class you will be closer to the answer should you only drink white with seafood.

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Spring Wine & Food Pairing

April 24, 2020 | 6:00 pm - 7:00 pm

$45.00 30 tickets left

Explore how these delicious dishes pair with three different NYS wines. Incredibly educational, entertaining, and fun!

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