Industry Courses

Loading Events

Events Search and Views Navigation

Event Views Navigation

September 2021

FLCC CULINARY ARTS LAB


September 20, 2021 | 8:00 am - 9:00 pm
|Recurring Event (See all)

An event every week that begins at 8:00 am on Monday, repeating until December 13, 2021


Students enrolled in Finger Lakes Community College’s Culinary Arts Program experience their culinary lab courses at the modern New York Kitchen—which is just a short distance from their main campus. These lab classes provide you hands-on experience in a real-world setting. Students gain extensive hands-on training through a required professional work experience that taps into the knowledge of experts in the vibrant culinary and tourism industries of the Finger Lakes region.Date and Time:Mondays, Tuesdays & Wednesdays, September through December, 2021Location:New…

Find out more »

FLCC CULINARY ARTS LAB


September 21, 2021 | 8:00 am - 9:00 pm
|Recurring Event (See all)

An event every week that begins at 8:00 am on Tuesday, repeating until December 14, 2021


Students enrolled in Finger Lakes Community College’s Culinary Arts Program experience their culinary lab courses at the modern New York Kitchen—which is just a short distance from their main campus. These lab classes provide you hands-on experience in a real-world setting. Students gain extensive hands-on training through a required professional work experience that taps into the knowledge of experts in the vibrant culinary and tourism industries of the Finger Lakes region.Date and Time:Mondays, Tuesdays & Wednesdays, September through December, 2021Location:New…

Find out more »

FLCC CULINARY ARTS LAB


September 22, 2021 | 8:00 am - 9:00 pm
|Recurring Event (See all)

An event every week that begins at 8:00 am on Wednesday, repeating until December 16, 2021


Students enrolled in Finger Lakes Community College’s Culinary Arts Program experience their culinary lab courses at the modern New York Kitchen—which is just a short distance from their main campus. These lab classes provide you hands-on experience in a real-world setting. Students gain extensive hands-on training through a required professional work experience that taps into the knowledge of experts in the vibrant culinary and tourism industries of the Finger Lakes region.Date and Time:Mondays, Tuesdays & Wednesdays, September through December, 2021Location:New…

Find out more »

FLCC CULINARY ARTS LAB


September 27, 2021 | 8:00 am - 9:00 pm
|Recurring Event (See all)

An event every week that begins at 8:00 am on Monday, repeating until December 13, 2021


Students enrolled in Finger Lakes Community College’s Culinary Arts Program experience their culinary lab courses at the modern New York Kitchen—which is just a short distance from their main campus. These lab classes provide you hands-on experience in a real-world setting. Students gain extensive hands-on training through a required professional work experience that taps into the knowledge of experts in the vibrant culinary and tourism industries of the Finger Lakes region.Date and Time:Mondays, Tuesdays & Wednesdays, September through December, 2021Location:New…

Find out more »

FLCC CULINARY ARTS LAB


September 28, 2021 | 8:00 am - 9:00 pm
|Recurring Event (See all)

An event every week that begins at 8:00 am on Tuesday, repeating until December 14, 2021


Students enrolled in Finger Lakes Community College’s Culinary Arts Program experience their culinary lab courses at the modern New York Kitchen—which is just a short distance from their main campus. These lab classes provide you hands-on experience in a real-world setting. Students gain extensive hands-on training through a required professional work experience that taps into the knowledge of experts in the vibrant culinary and tourism industries of the Finger Lakes region.Date and Time:Mondays, Tuesdays & Wednesdays, September through December, 2021Location:New…

Find out more »

FLCC CULINARY ARTS LAB


September 29, 2021 | 8:00 am - 9:00 pm
|Recurring Event (See all)

An event every week that begins at 8:00 am on Wednesday, repeating until December 16, 2021


Students enrolled in Finger Lakes Community College’s Culinary Arts Program experience their culinary lab courses at the modern New York Kitchen—which is just a short distance from their main campus. These lab classes provide you hands-on experience in a real-world setting. Students gain extensive hands-on training through a required professional work experience that taps into the knowledge of experts in the vibrant culinary and tourism industries of the Finger Lakes region.Date and Time:Mondays, Tuesdays & Wednesdays, September through December, 2021Location:New…

Find out more »
+ Export Events