COOKING CLASSES

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December 2018

Chef’s Table


December 14, 2018 | 6:00 pm - 8:30 pm

$85.00 Sold out

These classes are designed to be fun, relaxing, and an escape from the daily grind.  They are a great way to learn basic cooking techniques while enjoying your family and friends in our Hands-On Kitchen.  NYK’s Chef Instructor will provide a history and overview of the recipes while demonstrating proper knife skills and professional culinary techniques. They will then lead the class through the preparation of appetizer, side dishes, and entrées. The menu will be prepared by participants working together…

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Flavors of Germany


December 15, 2018 | 6:00 pm - 8:30 pm

$65.00 1 ticket left

German foods are as varied as the landscapes and the people. Traditional German cuisine is rich,but tasty and delicious. After all, fat in food is the medium to carry flavor. Join NYK’s Culinary Instructor in our Hands on Kitchen to prepare some well loved regional dishes. We can assure you of this- the food may be different, but you wont leave hungry! Menu: Pork schnitzel, Spaetzle and Red Cabbage Rouladen, German Potato Salad Salmon with Leek Cream Sauce Parsnip Pancakes…

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Baking for Brunches


December 16, 2018 | 9:00 am - 11:30 am

$65.00 6 tickets left

Rather than standing in line at a crowded restaurant, invite your friends over for brunch! This class will teach you a selection of great sweet and savory brunch dishes that will impress your guests and make your kitchen the next new brunch meet up spot! As you enjoy the dishes, we will serve brunch’s favorite accompaniment – mimosas! Menu: Quiche Lorraine Chocolate Chip Muffins Biscuits and sausage with gravy Apple strudel Cranberry scones Coffee cake Clafouti Instructor: To Be Announced…

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Chef’s Table Family Meal


December 16, 2018 | 5:00 pm - 7:30 pm

$55.00 13 tickets left

Join us at NYK for a great family meal! Come create a perfect Sunday dining experience under the professional guidance of our Chef Instructor. Learn strong culinary fundamentals as you slice, dice, saute, and roast your way to a delightful dinner that will be shared with your group. Bring the kids – leave the cleanup to us! We recommend children ages 12 and up join us. Menu:   Utica Tomato Pie Utica Greens Pork Spiedies Grandma Brown’s Baked Beans Salt…

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Crab Legs with Lemon and Drawn Butter

Seafood Savvy


December 20, 2018 | 6:00 pm - 8:30 pm


In this hands-on class, you’ll learn invaluable tips about selecting seafood and preparing delicious dishes at home.

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Chef’s Table


December 21, 2018 | 6:00 pm - 8:30 pm

$85.00 1 ticket left

These classes are designed to be fun, relaxing, and an escape from the daily grind.  They are a great way to learn basic cooking techniques while enjoying your family and friends in our Hands-On Kitchen.  NYK’s Chef Instructor will provide a history and overview of the recipes while demonstrating proper knife skills and professional culinary techniques. They will then lead the class through the preparation of appetizer, side dishes, and entrées. The menu will be prepared by participants working together…

Find out more »
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