ALL EVENTS

Loading Events

Events Search and Views Navigation

Event Views Navigation

February 2021

VIRTUAL CLASS: Tapas


February 20, 2021 | 5:30 pm - 7:00 pm

$29.00

Tapas are sophisticated small plates that are perfect for parties, or a quiet night in - pair these recipes with a hearty New York State red wine or Sangria. Menu: Jalapeno Poppers Stuffed Shrimp Manchego and Piquillo Peppers What to expect from our virtual cooking classes: LEARN FROM THE BEST: Our experienced Chef Instructors will walk you through the cooking process, step by step, and provide helpful hints along the way. AS INTERACTIVE AS YOU LIKE: Our 90 minute online cooking classes…

Find out more »

VIRTUAL CLASS Creamy Seafood Chowder & Crab Cakes


February 26, 2021 | 6:00 pm - 7:30 pm

$29.00

From the comfort of your own kitchen, cook along with our Chef Instructor and learn how to master two seafood favorites. Menu: Creamy Seafood Chowder Crab Cakes Spicy Remoulade Sauce What to expect from our virtual cooking classes: LEARN FROM THE BEST: Our experienced Chef Instructors will walk you through the cooking process, step by step, and provide helpful hints along the way. AS INTERACTIVE AS YOU LIKE: Our 90 minute online cooking classes take place live via Zoom, where participants are…

Find out more »

Mac & Cheese Workshop


February 27, 2021 | 11:00 am - 1:30 pm

$60.00

Who doesn’t love macaroni and cheese? It is one of America’s favorite comfort foods, and we just can’t get enough! Join us in our Hands on Kitchen, and with help from our Culinary Instructor you can make your own gooey delicious delight. You will learn how to get the perfect creamy mac n cheese consistency. You will also be able to customize your dish with all kinds of ingredients from our pantry. Menu: (You will be able to select one)…

Find out more »

VIRTUAL CLASS Mastering Eggplant Part 1


February 27, 2021 | 6:00 pm - 7:30 pm

$29.00

The gloriously purple eggplant is so misunderstood! We call eggplant a vegetable, but it’s actually a berry! Many people have experienced badly-cooked eggplant at least once and that’s often why they don’t want to give it a second chance. Give it another try from the comfort of your own kitchen. Cook along with our Chef Instructor and learn to master this versatile vegetable roasted and grilled. Menu: Veggie Stackers with Roasted Eggplant, Portobello Mushrooms, Roasted Red Peppers & Goat Cheese…

Find out more »

Winter Soups


February 28, 2021 | 11:00 am - 1:30 pm

$65.00

Get cozy this winter with some classic winter soups. In this class you can choose between two soups and a toasty accompaniment. Menu: New England Clam Chowder & Cheddar Biscuits OR Roasted Vegetable Soup & Tomato, Mozzarella Bruschetta ***DISCLAIMER: New Hands-On Kitchen Cooking Class Operating Procedures*** New York Kitchen is taking measures to ensure the safety of all guests and staff in our classes as well as throughout our building. We have implemented new operating procedures in our classes to…

Find out more »

Mediterranean Cuisine


February 28, 2021 | 5:00 pm - 7:30 pm

$80.00

Missing the ability to globetrot? Consider a culinary adventure instead with a hands-on cooking experience at New York Kitchen! Mediterranean cuisine refers to foods from the many cultures that border the Mediterranean Sea. Try your hand at cooking delicious Mediterranean cuisine and step up your kitchen game! Join us as we journey to the Mediterranean and immerse our taste buds in these flavorful recipes. Menu: Lemony Greek Chicken Soup (Avgolemono) and Beef & Lamb Kofta Lettuce Wraps OR Roasted Chickpea…

Find out more »
+ Export Events