Loading Events

Events Search and Views Navigation

Event Views Navigation

April 2021

Sip & Sauté Chef’s Table with Dr. Konstantin Frank Winery


April 16, 2021 | 6:00 pm - 9:00 pm

$105.00 Sold out

Join us for Sip & Sauté, a wonderful way to unwind from the work week! Your experience will begin in our Wine Spectator Theater where you will enjoy a mini-flight of three wines from our co-host winery Dr. Konstantin Frank Winery. While enjoying a light appetizer (to keep you from getting “hangry”), you will have an intimate opportunity to learn more about the wines, and chat with a representative from Dr. Frank's located in the heart of the Finger Lakes…

Find out more »

Spring Soups


April 17, 2021 | 11:00 am - 1:00 pm

$65.00 8 tickets left

Welcome Spring with open arms and these refreshing soups! Our Chef Instructor will guide you through making delicious soups and will also offer you helpful hints and cooking tips. Menu: Asparagus Soup & Cheddar Biscuits OR Thai Coconut Shrimp Soup & Homemade Crackers This class is brought to you in partnership with our friends at Rochester Regional Health! ***DISCLAIMER: New Hands-On Kitchen Cooking Class Operating Procedures*** New York Kitchen is taking measures to ensure the safety of all guests and staff…

Find out more »

Beer and Sliders


April 17, 2021 | 1:00 pm - 2:00 pm

$60.00 16 tickets left

YUM!! Who doesn’t love the classic combo of beer and sliders? In this class, our Beverage Instructor will teach you the method behind beer tasting and how to pair beer with your food. Taste three different New York state beers with three different sliders. You decide the ultimate slider pairing!***DISCLAIMER: New Wine Spectator Theater Class Operating Procedures*** New York Kitchen is taking measures to ensure the safety of all guests and staff in our classes as well as throughout our…

Find out more »

Wine & Flatbreads


April 17, 2021 | 4:00 pm - 5:00 pm

$60.00 18 tickets left

Taste your way through three different wines sampled with different flatbreads. This instructor-led tasting will prepare you for all your gatherings. After you take this class you can impress your friends with your wine knowledge and pairing skills! This class is designed to be approachable for people of all ability levels, so bring your loved ones for a delicious introduction to tasting and pairing.***DISCLAIMER: New Wine Spectator Theater Class Operating Procedures*** New York Kitchen is taking measures to ensure the…

Find out more »

Chef’s Table


April 17, 2021 | 6:00 pm - 8:00 pm

$90.00 Sold out

These classes are designed to be fun, relaxing, and an escape from the daily grind. They are a great way to learn basic cooking techniques while enjoying your family and friends in our Hands-On Kitchen. A perfectly paired New York State wine will be served with the meal. No one will leave hungry! Menu: Honey-Soy Glazed Pork Chops with Green Beans & Coconut Rice OR Cilantro-Lime Shrimp Wraps with Pineapple Coleslaw & Mexican Sweet Corn Cake ***DISCLAIMER: New Hands-On Kitchen…

Find out more »

Wonton Workshop


April 18, 2021 | 11:00 am - 1:00 pm

$65.00 2 tickets left

Wontons and dumplings are delicious, filled pockets of noodle dough that are fun and easy to make - especially after you learn some tips from our chef instructor.  Not only are they delicious, they are versatile too as they can be prepared in a variety of ways. In this class you will prepare either baked wontons or pan fried dumplings. You will also learn how to make a healthy stir fry vegetable side dish. Menu: Baked Chicken Wontons & Stir…

Find out more »
+ Export Events

*Must be 18 to participate in classes unless prior arrangements are made. Please call 585.394.7070, and we would be happy to discuss any questions you have regarding age restrictions.