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April 2020

Chef’s Table

April 25, 2020 | 6:00 pm - 8:30 pm


These classes are designed to be fun, relaxing, and an escape from the daily grind. They are a great way to learn basic cooking techniques while enjoying your family and friends in our Hands-On Kitchen. The menu will be prepared by participants working together at each of the cooking islands and everything will be served family style.

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Vintage Whiskey Cocktails

April 26, 2020 | 11:00 am - 12:30 pm


Learn the history of these classic cocktails as you make and sample your own. See why these famous cocktails have stood the test of time!

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Cheesecake Workshop

April 26, 2020 | 11:00 am - 1:30 pm


Join our pastry chef in the Hands On Kitchen to prepare four different miniature cheesecakes! We will pair different crusts and fillings and learn how to decorate the tops of your cheesecake. Everyone will take home samples of each type of cheesecake!

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Bread Making Workshop

April 26, 2020 | 1:00 pm - 3:00 pm


Come share your bread baking experience and ask questions to build on your foundation. Learn the 12 basic steps of bread baking, the technique of using a “mother” dough that can be used in a variety of bread creations! Utilize your senses to make bread by hand.

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Italian Inspired Tapas & Wine Pairing

April 26, 2020 | 2:00 pm - 3:00 pm


Italian food ranges from casual bites to sophisticated meals. In this class we will pair three uniquely selected NY State Wines with a variety of house-made Italian-Inspired Tapas. Lets's find out what combinations pair best and hopefully find some unexpected ones along the way.

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Chef’s Table Family Meal

April 26, 2020 | 5:00 pm - 7:30 pm


Join us at New York Kitchen for a great family meal! Come create a perfect Sunday dining experience under the professional guidance of our Chef Instructor. Learn strong culinary fundamentals as you slice, dice, saute, and roast your way to a delightful dinner that will be shared with your group. Bring the kids and leave the cleanup to us!

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*Must be 18 to participate in classes unless prior arrangements are made. Please call 585.394.7070, and we would be happy to discuss any questions you have regarding age restrictions.