Seafood Savvy
$80
14 tickets left
In this hands-on class, you’ll learn invaluable tips about selecting seafood and preparing delicious dishes at home.
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December 2018
Chef’s Table
$85.00
1 ticket left
These classes are designed to be fun, relaxing, and an escape from the daily grind. They are a great way to learn basic cooking techniques while enjoying your family and friends in our Hands-On Kitchen. NYK’s Chef Instructor will provide a history and overview of the recipes while demonstrating proper knife skills and professional culinary techniques. They will then lead the class through the preparation of appetizer, side dishes, and entrées. The menu will be prepared by participants working together…
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Live Music Series: Craig Snyder
Join us from 6:00-9:00 pm in The NYK Restaurant for live acoustic music while you dine! Friday, December 21st will feature music by Craig Snyder.
Find out more »Cheesecake Workshop
$55.00
14 tickets left
Join our pastry chef in the Hands On Kitchen to prepare four different miniature cheesecakes! We will pair different crusts and fillings and learn how to decorate the tops of your cheesecake. Everyone will take home samples of each type of cheesecake. Instructor: Emmy Wilk
Find out more »Wine & Cheese Pairing with the Cheesemaker
$30.00
24 tickets left
Join us as we partner with First Light Farm and Creamery to bring you a wine & cheese experience like never before. Discover the culinary bounty of New York State as you sample three NYS artisan cheeses paired with three styles of NYS wine. This class features a selection of red, white, dry and sweet wines that are perfect for pairing. What a delicious way to spend time with family and friends, or to get ideas for entertaining! Our certified wine…
Find out more »How to: Building the Ultimate Cheese Board
$40.00
9 tickets left
Looking for the perfect hostess gift? Nothing is better than a cheese board! Join us as we partner with First Light Farm and Creamery to bring your cheese dreams to life. In this class you will learn from the cheesemaker along with one of our beverage educators and chefs on how to build a mouthwatering cheese board and make pairing recommendations. During the class you will have the chance to build your own board with provided ingredients to take home…
Find out more »*Must be 18 to participate in classes unless prior arrangements are made. Please call 585.394.7070, and we would be happy to discuss any questions you have regarding age restrictions.
