French for “under vacuum”, this technique has been used in commercial food preparation for years. Now learn how to create unique and delicious foods, and we provide the equipment!

Join us at New York Kitchen for a great family meal! Come create a perfect Sunday dining experience under the professional guidance of our Chef Instructor. Learn strong culinary fundamentals as you slice, dice, saute, and roast your way to a delightful dinner that will be shared with your group. Bring the kids and leave the cleanup to us!

Set aside your growing pile of takeout menus and join us for a unique experience in our Hands-On Kitchen. This class will teach you classic Chinese dishes that will impress your guests and give that Chinese restaurant down the road a run for their money! Soon everyone will be ordering their favorite Chinese takeout from your kitchen!