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NYK was recently featured in the Food & Drinks section on Destination Finger Lakes.  Below is a snippet from the article…the full writeup is located at the link below, don’t forget to read other articles on DFLX while you’re there.

We know, we did the same thing. You heard about New York Kitchen and thought it sounded really cool. And since you are like us, you went to the website and were overwhelmed with the array of things to eat, drink and do from all corners of New York State. But we recently visited (twice in one week, actually!) and wanted to share what we found – and give a big thumbs up for you to check it out in-person.

Doors opened on the resulting New York State Wine and Culinary Center on June 16, 2006, and recently re-branded (April 2018) as New York Kitchen. New name, but the missions remains the same: “to educate, engage, and excite our visitors of the wonderful craft beverage, culinary and agriculture bounty New York State offers.”

Check out the full article here ->

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