New York Kitchen

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Sip & Sizzle

August 24, 2018 | 6:00 pm - 8:30 pm

A culinary & beverage experience like never before. This will be an intimate group that will be led through the food & wine pairing with a beverage instructor, while a Chef instructor is making their entire meal before their eyes. This three course meal will be prepped, cooked, & plated in the Wine Spectator Theater as guests enjoy the aromas, tastes, and experience of wine & food pairing. The food & wine will all be NYS products! Menu: Crab Cakes…

Mac n Cheese Workshop

August 26, 2018 | 12:00 pm - 2:00 pm

Who doesn’t love macaroni and cheese? It is one of America’s favorite comfort foods, and we just can’t get enough! Join us in our Hands on Kitchen, and with help from our Culinary Instructor you can make your own gooey delicious delight. You will learn how to get the perfect creamy mac n cheese consistency. You will also be able to customize your dish with all kinds of toppings from our pantry. Instructor: To Be Announced * Patrons must be…

Cooking with Guglielmo Sauce

August 30, 2018 | 6:00 pm - 8:30 pm

  Join the Center’s Chef Instructor along with owner and creator of Guglielmo Sauce for an immersive cooking experience. Rochester resident and radio host, Paul Guglielmo, has a successful line of pasta sauces that he has demonstrated many times in our Education Theatre. Now it’s your turn to cook with Pauly! Roll up your sleeves while you work closely with our Chef Instructor and Pauly to create fresh and flavorful meals inspired by his line of sauces. Enjoy a glass…

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Hours of Operation


Monday – Thursday

Friday & Saturday
11AM – 10PM

11AM – 8PM
(11AM-3PM Brunch, 5PM-8PM Dinner)

The Pantry & Tasting Room

Monday – Thursday
11AM – 7PM

Friday- Saturday
11AM – 8PM

11AM – 6PM

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If you have questions or would like additional information about our programs, contact us at any time. We would love to hear from you.

New York Kitchen
800 South Main Street
Canandaigua, New York 14424

Phone: 585.394.7070
Fax: 585.394.3037

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